Good coffee – aromatic, full-bodied and balanced – is not a product of chance, but the result of dedication, experience and talent.
Millions of cups of coffee have been served at the international Mövenpick restaurants and hotels in the past half century. At Mövenpick, these moments of direct contact with the customer are an incentive to improve the quality of our coffee continuously and to identify trends at an early stage.
Mövenpick offers two balanced coffee blends – “Heavenly”, with a classic aroma, and “Intense”, for a delicious espresso.
Mövenpick coffees are characterised by selected coffee beans, the finest blends, perfectly roasted.
